Welcome to Climanosco’s library, an ever-growing collection on all things climate science.
Rising carbon dioxide is decreasing nutrition in crops and endangering health among the less wealthy
Matthew Smith and Samuel S Myers
Carbon dioxide levels are rising globally. The increasing CO2 levels reduce the concentration of nutrients in many of the crops that are consumed worldwide (wheat, rice, barley, maize, legumes, and potatoes). The larger effects for human health are concentrated in regions that heavily rely on these crops for their nutrition such as South and Southeast Asia, North Africa, and the …
Will climate change worsen your health?
Nearly 8% of deaths in Europe are due to ambient temperatures, and global warming represents an additional threat for public health. Despite the fact that we expect more frequent, intense and persistent heat waves during the present century, it is actually not clear whether the number of attributable deaths will also increase. Here I discuss why the role of early …
Increasing heat creates hardship for brick kiln workers in Chennai, India and the alternative pathways reducing it
Karin Lundgren Kownacki, Siri M. Kjellberg, Pernille Goosh, Marwa Dabaieh and Vidhya Venugopal
Climate change brings new burdens to people working outdoors. Migrant populations working at brick kilns in India are one such group facing dangerously overheated working conditions. Many migrate to the kilns from rural areas under bonded labor conditions. We argue that solutions need to go beyond industry-oriented technology-based solutions and focus on the social problem and take a people focused …